Food storage bags are a fundamental part of back-of-house food safety and organization. Gusseted storage bags offer extra space and expandability, allowing chefs to store bulk ingredients, prepped items, or leftovers with ease.
These bags are often made from thick, food-grade polyethylene, offering durability, clarity, and moisture resistance. They help preserve food freshness while protecting contents from freezer burn, cross-contamination, or odor absorption.
Labeled correctly, food storage bags also support inventory tracking and batch dating, making it easier to follow FIFO (First In, First Out) methods in commercial kitchens.
Their flexibility, affordability, and disposability make food storage bags a simple but highly effective tool for improving food handling and extending shelf life.
