TPE gloves are designed to offer a practical balance between comfort, cost, and functionality for foodservice operations. While not as robust as nitrile gloves, TPE gloves are generally strong enough for moderate-length tasks in food handling, including meal prep, buffet service, and packaging.
TPE gloves outperform HDPE and vinyl gloves in both elasticity and tensile strength, allowing for better movement and less frequent tearing. This added durability makes them a suitable option for foodservice professionals seeking longer-lasting gloves that still remain economical. TPE’s flexibility also contributes to greater user comfort during repetitive motions, reducing hand fatigue over extended periods.
However, for tasks involving prolonged exposure to liquids or chemicals, or for heavy-duty applications, nitrile gloves may be a more appropriate choice. TPE gloves are ideal for environments where frequent glove changes are expected and where food safety, comfort, and efficiency are priorities.
